Minestronne d’inizio autunno
I know I know earl autumn has long been and gone, but this is my favourite Minestronne recipe, and the star is this beautiful Fennel.
After having received the gift of Flu for Christmas I was down and out for the count. Today is the first day since then that I feel a little normal (whatever that is).
Anyway, so today I am cooking this gorgeous soup.
Hope you are all well.
Travel safely through the New Year.
Thank you all who have visited. You all matter.
My wish to you all for 2020 and beyond –
Invest In Yourself
Follow your soul
Be kind to yourself and others
Set an intention
You are awakening
Third eye is opening
Watch your thoughts
You are remembering who you are
….it can wait.
Early morning stroll off the beaten track.
To be in exile is simply to have left one’s country. Every exile is a different, personal experience. All I wanted was to see the world (near or far) and photograph it.
Gardening at night
Sweetcorn for the pot
Just another average night in Plusquellec !
Elegance is the only beauty that never fades.
Moments of quiet minds and busy hearts. I like moments like this. I do less thinking and more feeling, is a nice counter-point to my usual modus operandi.
The Gods smiled on me, and I managed to secure a concert ticket for December to see one of my favourite bands in Paris. My first gig since moving to France.
Because I Can……
Toot your own horn. Don’t wait to be recognised by your media streams. Their validation is not needed!